Vampiro

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Ingredients

  • Carrots
    5 large (7-1/4" to 8-/1/2" long) 360g
  • Grapefruit
    1 large (approx 4-1/2" dia) 332g
  • Cucumber
    1 cucumber (8-1/4") 301g
  • Pineapple
    4 slice, thin (3-1/2" dia x 1/2" thick) 224g
  • Beet Root
    1 beet (3" dia) 175g
  • Celery
    2 stalk, medium (7-1/2" - 8" long) 80g

Directions

  1. Process all ingredients in a juicer, shake or stir and serve.

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