Jason Vale's Juicy H20 Detox

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Ingredients

  • Sparkling Water
    25 fl oz 750g
  • Pineapple
    2 slice, thin (3-1/2" dia x 1/2" thick) 112g
  • Apple
    1/2 medium (3" dia) 91g
  • Lemon
    1 fruit (2-1/8" dia) 58g
  • Beet Root
    0.33 beet (3" dia) 57.75g

Directions

  1. Process all ingredients in a juicer, shake or stir and serve.

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