Original V-8 Recipe

Share Share Share Yields 32oz
Original V-8 Recipe

Ingredients

Yields 32 fl oz
  • Tomatoes
    3 medium whole (2-3/5" dia) 369g
  • Celery
    3 stalk, large (11"-12" long) 192g
  • Cucumber
    1/2 cucumber (8-1/4") 150.5g
  • Carrots
    2 large (7-1/4" to 8-/1/2" long) 144g
  • Parsley
    2 handful 80g
  • Bell Pepper (green)
    1/2 medium (approx 2-3/4" long, 2-1/2" dia) 59.5g
  • Spinach
    1 cup 30g

Directions

  1. Process all ingredients in a juicer, shake or stir and serve.

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